Step Into the World of Creative Japanese Vegetarian Sushi in Osaka

Duration: 3 hours / Hosted in English and Japanese / Cancellation flexibility: Free cancellation up to 24 hours before the start time

Step Into the World of Creative Japanese Vegetarian Sushi

Experience an unforgettable culinary adventure in Osaka, blending traditional Japanese techniques with modern vegetarian creativity. This hands-on cooking class takes place in a serene, modern Japanese-style home, providing the perfect setting for you to explore the art of crafting authentic vegetarian sushi.

As a former professional chef with over a decade of culinary experience, I’ll guide you step-by-step in transforming fresh, locally sourced ingredients into vibrant sushi creations. Whether you’re a food enthusiast, a curious beginner, or simply seeking a unique Japanese cultural experience, this class will inspire and empower you to recreate these delicious dishes at home.

What You'll Make

1. Nigiri Sushi

   • Topped with tamago (Japanese rolled omelet), crispy fried avocado, and roasted bell peppers paired with ponzu jelly.

2. Hosomaki Rolls

   • Featuring soy-mirin glazed sweet potato and roasted eggplant topped with dengaku miso.

3. Futomaki Rolls

   • Filled with cucumber, avocado, roasted bell peppers, tamago, and simmered shiitake mushrooms.

4. Miso Soup

   • A hearty miso soup made with handmade tofu meatballs.

Want to customize the ingredients? Let me know in advance, and I’ll do my best to accommodate your preferences!

Highlights of Your Experience

• Hands-On Japanese Cooking: Learn step-by-step techniques to create colorful, delicious vegetarian sushi.

• Modern Meets Tradition: Discover how Japanese culinary traditions are beautifully combined with innovative plant-based creations.

• Optional Sake Pairing: Add a curated sake tasting experience to your class.

  • Three Sakes (45ml each):

    • Two Chilled Sakes: Compare the bold flavors of a Junmai and a Junmai Ginjo from the same brand.

    • One Warm Sake: Explore how warming sake transforms its flavor and aroma.

• Fresh, Seasonal Ingredients: All dishes are made using locally sourced, high-quality produce.

• Relaxed, Modern Setting: Enjoy cooking and dining in a tranquil Japanese-style home in Higashi-Osaka.

• Take Home Japanese Recipes: Impress your family and friends with easy-to-follow recipes that replicate the experience.

  
  

Itinerary

Morning Class
10:00 Meet at Nukata Station and walk to the venue
10:15 Casual introduction and preparation
10:30 Start cooking!
12:30 Enjoy your vegetarian sushi lunch

Evening Class
16:30 Meet at Nukata Station and walk to the venue
16:45 Introduction and preparation
17:00 Start cooking!
19:30 Enjoy your vegetarian sushi dinner

What's Included

Food:

• A vegetarian sushi platter featuring nigiri sushi, hosomaki rolls, futomaki rolls, and miso soup

Drinks:

• Japanese green tea and water

Optional Add-On:
Sake Pairing Set (45ml × 3 types per person)

• Two Chilled Sakes: Compare a Junmai and a Junmai Ginjo from the same brand.

• One Warm Sake: Experience how sake flavors change with different temperatures.

Equipment:

• All cooking tools and ingredients provided. Please let me know of any special requests in advance.

Dietary Preferences / Important Information

• Please note that this class does not accommodate vegan diets.

• I can accommodate other dietary needs upon request (e.g., gluten-free). Let me know about any allergies or restrictions when booking.

• Guests ages 6 and up are welcome, with space for up to 4 participants.

• Children under 2 years of age are welcome to join, but I kindly ask that they are accompanied by two adults. This allows me to focus on guiding the class while ensuring a smooth and enjoyable experience for everyone.

Where You'll Be

Location Link
The venue is at 4-19 Nukata-cho, Higashi-Osaka, located just 30 minutes from Namba. Surrounded by traditional Japanese homes and shrines, this peaceful neighborhood offers an authentic cultural experience in a modern and comfortable setting.

How to Get Here from Namba

1. Take the Kintetsu Nara Line from Osaka Namba Station.

2. Board a Local (普通) train heading toward Kintetsu Nara.

3. Get off at Nukata Station (approximately 30 minutes).

From Nukata Station:

• Exit the station and head south.

• Walk along Nukata-cho Street for about 5 minutes (approximately 400 meters).

• The destination, 4-19 Nukata-cho, will be on your right.

Why This Experience Stands Out

1. Perfect for Sushi Enthusiasts and Beginners Alike: Learn authentic Japanese cooking techniques in a welcoming and relaxed setting.

2. Exclusive Sake Pairing Option: Add depth to your culinary journey with expertly selected sakes.

3. Fresh and Seasonal Ingredients: Taste the best of what local markets have to offer.

4. Cultural Immersion: Enjoy a unique Japanese experience in a modern home surrounded by authentic cultural landmarks.

5. Memorable Takeaways: Gain new skills, recipes, and unforgettable memories to bring back home.